Tuesday, April 28, 2009
Food Discovery!
Posted by Mr. Grizzley at 3:15 PM 0 comments
Deer Stew
November 3 1805 2 Pounds cubed deer meat, 2 medium turnips -- cut up, 1 Large cup chicken broth, 16 (oz) smashed tomato, 1 Onion -- diced, 4 Pinches of Salt, and 2 Table spoons Freshly ground black pepper Cook cubed Deer (or buffalo) and Put browned meat in a slow cooker and pour in the liquid from the broth. Add the tomato and, the diced onion and cut up turnips. (Add water as needed to obtain desired consistency.) Cook in pot 3 to 4 hours on a high fire until meat is very tender. It should look something like this.
Posted by Mr. Grizzley at 3:04 PM 1 comments
Friday, April 24, 2009
Heres an actual picture of the grilled chicken!
Posted by Mr. Grizzley at 7:17 AM 4 comments
Tomorrow you will have some chicken! It will be really good. I seasoned it will a few of the same spices and grilled it on a cast iron pan. I hope you enjoy my chicken feast! and it will look something like that!
Posted by Mr. Grizzley at 7:10 AM 0 comments
Thursday, April 16, 2009
update on cooking

Posted by Mr. Grizzley at 3:47 PM 6 comments
Thursday, April 9, 2009
Hello fellow corpes members!!!
Posted by Mr. Grizzley at 8:32 PM 5 comments